Alfred Gratien Brut Champagne
750 ml.
Ratings Key:
- SP Wine Spectator
- WE Wine Enthusiast
- OT Other Review Service
- RP Robert Parker’s The Wine Advocate
- ST Stephen Tanzer’s International Wine Cellar
- Gold Premier Gold - Best Value*
- Plat Premier Platinum - Our Highest Recommendation
- * as rated by our staff
Published Reviews
- 91
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91 pts. Wine Spectator: November 30, 2009
Fresh-tasting and creamy, with a hint of oak adding complexity. Apple, peach and grapefruit flavors prevail, with nervy acidity driving the finish. Echoes spice and butter on the finish.
- 90
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90 pts. Stephen Tanzer’s International Wine Cellar: Nov/Dec 2010
Pale gold. Lively aromas of lemon and orange zest, with deeper pear and melon qualities and a hint of vanilla. Sappy and precise in the mouth, offering citrus flavors that gain flesh and sweetness with air. Finishes with very good clarity and tangy persistence.
- 90
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90 pts. Wine Spectator: October 31, 1999
Fresh fruit flavors and lovely acidity make this appetizing. Dry in style, bracing in texture, with complex spicy nuances that linger on the finish.
- 89
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89 pts. Stephen Tanzer’s International Wine Cellar:
Aromas of spiced lemon, pear and mint. Brisk and spicy in the mouth; the strong acidity, in conjunction with bracing flavor of preserved lemon, gives this wine great vibrancy. Rather tightly wrapped. Shows lovely finishing sweetness as well as a hint of youthful bitterness.
- 89
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89 pts. Robert Parker’s The Wine Advocate: December, 2009
The NV Brut is a wonderfully elegant, classy wine laced with perfumed fruit that carries through to the finish, where smoke and toastiness add further layers of complexity. This mid-weight Champagne is an impeccable wine at the non-vintage level. Disgorged: June, 2008, (not indicated on the label). Anticipated maturity: 2009–2013. This is an impressive set of wines from Alfred Gratien. The wines are notable for their sheer class and refinement.
- 88
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88 pts. Wine Spectator: December 15, 2000
Firm yet accessible, here’s a medium-bodied Champagne with bread, apple and a hint of coffee. Balanced, with a lingering finish. Drink now.
- 88
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88 pts. Wine Enthusiast: December 1, 2005
A very lean, dry style that focuses on its acidity and green fruits. This makes it a style that needs good bottle aging — the sample tasted was too young. But for those who like dry, crisp Champagnes, this is beautifully made.
- 88
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88 pts. Stephen Tanzer’s International Wine Cellar: Nov/Dec 2000
Strong mousse. Fresh, floral aromas of apple, mint, toast and cumin. Lively and intensely flavored; concentrated and round. An attractive middle-of-the-road style, with enticing ripeness of fruit and moderate dosage. Finishes with good length.
- 86
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86 pts. Wine Spectator: December 31, 1998
A firm-textured, lively tasting brut that combines fresh citrus notes with a crisp texture and a clean finish. Drink now through 2000.
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80 pts. Wine & Spirits: February 1, 1998
The light, persistent mousse carries an understated aroma of hazelnuts and cream. It’s soft and velvety on the palate, this it finishes dry and slightly tart. A clean, simple and integrated wine.


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