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Adaptation Cabernet Sauvignon 2018 | 750 ml.
Item #: 56297
Store Location: 06AF | 2
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WE92SP90
In stock
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Critical Acclaim
WE92Wine Enthusiast 5/1/2022
"This is sourced from a range of sites across the valley and blended with 18% Merlot and 2% Petite Sirah, designed to be enjoyed in its youth. Sweet oak supports a soft, integrated and full-bodied core of cassis, dark cherry, cedar and clove, with a moderate grip of oak and tannin." (92 pts.)
SP90Wine Spectator Apr 30, 2022
"Intense, with boysenberry, blackberry and plum compote flavors gliding through. Framed by ganache and roasted vanilla notes and backed by a licorice-coated finish. For fans of the style. Drink now through 2025. 25,000 cases made." (90 pts.)
When it comes to US wine production, California is King. California wines account for almost 90% of all wines produced in the United States each year, and is home to the most celebrated vineyards and producers in the country. California is probably best known for its world-famous Cabernets and Chardonnays, many of which hail from its two most-acclaimed AVAs, Napa Valley and Sonoma County. Other prominent grapes used in California wines include Merlot, Pinot Noir, Sauvignon Blanc, Syrah, and Zinfandel (which California made popular).
The United States now ranks fourth in the world in wine production behind, France, Italy, and Spain. While about 90% of that wine is produced in California, other states like Oregon, New York, and Washington are establishing themselves as prime spots for wine production, as well. Just about any variety of wine can be found in production somewhere in the United States.