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Critical Acclaim
RP89Robert Parker’s The Wine Advocate 31st Mar 2020
"From several plots at the bottom of the Loibenberg, the 2018 Riesling Federspiel Dürnstein is intensely fruity and concentrated on the nose where ripe white stone-fruit aromas intermix with spicy aromas. Lush and concentrated on the palate, this is a fruit-intense, dense and textured Riesling with flesh and some raisiny flavors. The acidity of 7.1 grams per liter is really remarkable for this vintage. Tasted at the domain in September 2019." (89 pts.)
While Austria doesn't produce the volume of wine of many of its European counterparts, there are some critically-acclaimed wines being produced within its borders. Wines made of Grüner Veltliner, a white wine grape, dominate the Austrian wine market, though you'll also find other varietals like Riesling and Lemberger.