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Bonterra Cabernet Sauvignon 2018 | 750 ml.
Item #: 42265
Store Location: 12BR-5
This is the location where you can find this item at our store.
'W' means it's located along the wall. 'RR' means it's in our Reserve Room. Otherwise, the item can be found on our sales floor in the marked aisle.
In stock
Usually ships within 24 hours. Also available for same-day pickup at our store.
Petite Sirah, Merlot and Syrah add a touch of color, texture and spice to this Cabernet Sauvignon-focused blend. A brilliant dark ruby hue hints at the wine’s powerful aromas and flavors of blueberry, blackcurrant and plum, layered over rich notes of leather, tobacco and graphite. This well-structured, medium-bodied Cabernet delivers elegant tannins, pleasing acidity and a lingering finish.
How to Get It
Store Pickup
Available
In-Store/Curbside
1-2 Hours
FREE
Ship to Home
Available
to select states
ships within 24 hours
Rates vary by location
Local Delivery
Available
near our store
within 24 hours
Rates vary by zip
In-Store/Curbside Pickup is at our store: Premium Wine & Spirits, 7980 Transit Rd, Williamsville, NY 14221
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This is the aisle location where you can find this item at our store.
More Information
From the Producer
Petite Sirah, Merlot and Syrah add a touch of color, texture and spice to this Cabernet Sauvignon-focused blend. A brilliant dark ruby hue hints at the wine’s powerful aromas and flavors of blueberry, blackcurrant and plum, layered over rich notes of leather, tobacco and graphite. This well-structured, medium-bodied Cabernet delivers elegant tannins, pleasing acidity and a lingering finish.
When it comes to US wine production, California is King. California wines account for almost 90% of all wines produced in the United States each year, and is home to the most celebrated vineyards and producers in the country. California is probably best known for its world-famous Cabernets and Chardonnays, many of which hail from its two most-acclaimed AVAs, Napa Valley and Sonoma County. Other prominent grapes used in California wines include Merlot, Pinot Noir, Sauvignon Blanc, Syrah, and Zinfandel (which California made popular).
The United States now ranks fourth in the world in wine production behind, France, Italy, and Spain. While about 90% of that wine is produced in California, other states like Oregon, New York, and Washington are establishing themselves as prime spots for wine production, as well. Just about any variety of wine can be found in production somewhere in the United States.
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