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Premier SelectPremier Select wines are handpicked by our staff from amongst thousands of wines for their exceptional quality. They're made by a top producer and comparable to wines at twice the cost.
JS9393 pts. - JamesSuckling.com - Tuesday, September 8, 2020 This shows lots of beautiful fruit with blackcurrants and boysenberries and there are also fine tannins that give it form and tension. Medium to full body. Lovely, fine tannins. Pretty intensity of fruit at the finish. Drink or hold.WE9292 pts. - Wine Enthusiast - 10/1/2020 With small amounts of Merlot and mixed reds, this wine is thick in tannin and bright in red fruit, with complementary characteristics of graphite, clove and cedar. An elegant midpalate of balanced weight lens to a soft, graceful finish.WS9090 pts. - Wine & Spirits - 06/20 Fresh, red-fruited and clean, this wine’s juicy cherry flavors carry straight past the espresso-like tannins. It’s bright, with an undertone of smoke, easy to enjoy alongside pepper-crusted duck.JD8787 pts. - Jeb Dunnuck - January 31, 2020 Moving to the reds, the 2017 Cabernet Sauvignon has a relatively firm, backward style to go with some black cherry and currant fruits, medium-bodied depth and richness, and notes of dried herbs, espresso, and earth.
SP9393 pts. - Wine Spectator - May 31, 2021 Vibrant and intense, this offers a mouthwatering mix of lemon meringue, ruby grapefruit, lime sherbet and dried pineapple notes that leap out of the glass with equally intense aromatics. Hints of lemon verbena and dried ginger linger on the finish. Drink now. 75,000 cases imported.JS9292 pts. - JamesSuckling.com - Monday, September 28, 2020 A fresh, creamy-textured white with lots of freshness and lovely pear and green-apple character. Some white pineapple. It’s medium-bodied with crisp acidity and a flavorful finish. Less herbs and more clean, ripe fruit. Drink now. Screw cap.
JD9494 pts. - Jeb Dunnuck - 8/5/2021 The 2018 Cabernet Sauvignon Oakville is a step up and comes all from the To Kolan Vineyard in Oakville. It has a terrific array of cassis and caramelized cherry fruits intermixed with notes of flowers and tobacco. Medium to full-bodied, light on its feet, and wonderfully balanced, it offers more precision, purity, and class than the base Napa release and will keep for 10–15 years.SP9393 pts. - Wine Spectator - Oct 31, 2021 Rich and seductive in feel, with a lovely swath of loamy-edged steeped plum and blackberry compote flavors, backed with flashes of anise and sweet bay leaf. A loamy edge extends nicely in lockstep with the fruit on the finish. Textbook Oakville Cabernet. Best from 2022 through 2034. 9,791 cases made.
RP9595 pts. - Robert Parker’s The Wine Advocate - 30th Sep 2019 The 2016 Cabernet Sauvignon Estate Mount Veeder aged for 22 months in 75% new French oak. No 2017 vintage of this wine will be made. Deep garnet-purple colored, it delivers a very serious nose of baked plums, crème de cassis, dried mulberries and dark chocolate with nuances of tapenade, chargrill, licorice and menthol with a waft of tree bark. Medium to full-bodied, the palate is built like a brick house with a solid structure of firm, grainy tannins and oodles of freshness supporting the taut, muscular black fruit, finishing on a provocative mineral note. 3,000 cases produced.SP9393 pts. - Wine Spectator - Mar 4, 2020 This shows steeped blackberry, plum and black currant fruit set against a backdrop of warm tar, smoldering charcoal and sweet tobacco notes. A tarry edge and dark fruit meld beautifully through the finish due to well-embedded acidity. A textbook mountain Cabernet. Best from 2022 through 2035. 3,405 cases made.WE9393 pts. - Wine Enthusiast - 12/31/2019 Thick, herbal and earthy, this is a fantastic expression of the appellation. Firm tannins show structure and measured richness around thickets of black cherry, dark chocolate and earthy sage, finishing on a hint of black pepper.
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Angels Landing Reserve Cabernet Sauvignon
Stags’ Leap Napa Valley Cabernet Sauvignon
Cloudy Bay Sauvignon Blanc
Robert Mondavi Cabernet Sauvignon Oakville
