Angels Landing Cabernet Sauvignon 2019 / 750 ml.

Item#: 29081

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Red Wine

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Primary Grape: Cabernet Sauvignon | All Grapes: Cabernet Sauvignon

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Food Pairings: Beef

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Angels Landing

Where It's From

Region / California

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When it comes to US wine production, California is King. California wines account for almost 90% of all wines produced in the United States each year, and is home to the most celebrated vineyards and producers in the country. California is probably best known for its world-famous Cabernets and Chardonnays, many of which hail from its two most-acclaimed AVAs, Napa Valley and Sonoma County. Other prominent grapes used in California wines include Merlot, Pinot Noir, Sauvignon Blanc, Syrah, and Zinfandel (which California made popular).

Country / United States

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The United States now ranks fourth in the world in wine production behind, France, Italy, and Spain. While about 90% of that wine is produced in California, other states like Oregon, New York, and Washington are establishing themselves as prime spots for wine production, as well. Just about any variety of wine can be found in production somewhere in the United States.

More Information

SKU 29081
Product Type Wine
Alternate Name Angels Landing Cabernet Sauvignon
Country United States
Region California
District Napa Valley
Product Location - Location-Appellation Napa County
Package Size 750 ml.
Proof/Alcohol by Volume 14.5%
Brand Angels Landing
Bottles per Case 12
Vintage 2019
Can it be Shipped Yes
Premier Pick No
Awards and Accolades Premier Select
Wine Type Table Wine
Wine - Color Red
Grape(s) Cabernet Sauvignon
Primary Grape Cabernet Sauvignon
Food Pairing Beef
Occasion Pairing Relaxing evening
Dollar Sale (Y/N) No
Sweetness Scale 2.00
Same Region, Same Vintage, Same Grape
Premier SelectPremier Select wines and spirits are handpicked by our staff for their exceptional quality. They're made by a top producer and comparable to bottles at twice the cost.
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Primary Grape: Cabernet Sauvignon

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Joseph Phelps Insignia 2019 / 750 ml.

2019 / 750 ml.

Item #: 59594

JD9999 pts. - Jeb Dunnuck - 2/16/2023
Another beautiful wine from this team, the 2019 Insignia is mostly Cabernet Sauvignon but includes smaller amounts of Merlot and Malbec, brought up all in new barrels, sourced from seven estate vineyards. It has a classic varietal and incredibly complex nose of crème de cassis, freshly sharpened pencils, green tobacco, and damp earth, with a kiss of background sappy spring flowers. Seemingly from a cooler year with its freshness, vibrancy, and herbal, floral character on the nose, it’s nevertheless full-bodied and beautifully concentrated on the palate, with ultra-fine tannins, a seamless, layered mouthfeel, and a gorgeous finish. Unquestionably up with the finest vintages of this cuvée, this is legit awesome juice that’s going to offer incredible pleasure over the coming 20–25 years. Hats off to winemaker Ashley Hepworth. (Jeb Dunnuck)
JS9898 pts. - JamesSuckling.com - Sunday, December 18, 2022
A very aromatic Insignia with pencil-shaving and graphite highlights to the dark fruit and blackberries. Full-bodied, yet tensioned and vertical, with very fine tannins that run deep and layered in the wine. Needs time to come together, but fantastic tension and structure. Try after 2027. (James Suckling)
VN96+96+ pts. - Vinous - Feb 2023
The 2019 Insignia is a bold, explosive wine. Sumptuous dark fruit, mocha, leather, sweet spice and tobacco are all amplified in an Insignia endowed with tremendous textural intensity and plenty of soft contours. I imagine the 2019 will age well for years, but it will also drink well with minimal cellaring. (Antonio Galloni)
RP9696 pts. - Robert Parker’s The Wine Advocate - 4th May 2023
More elegant and refined than the Napa Cab, the 2019 Insignia features restrained cedar and vanilla notes (despite spending two years in 100% new French oak) and delicate herbal shadings accenting cassis and black cherry fruit. Full-bodied, velvety and somewhat open-knit on the palate, it turns plush and long on the finish, adding a touch of warmth. Production this year is approximately 17,000 cases, reflecting the increased volume coming from recently replanted vineyards. It’s remarkable what a good job they continue to do with this bottling year after year, without compromising on quality. (Joe Czerwinski)
WE9494 pts. - Wine Enthusiast - 12/31/2022
Given two years in new French oak, this vintage blends 93% Cabernet Sauvignon, 5% Petit Verdot and 2% Malbec. Brooding black fruit is complemented by classic notions of cigar box, tobacco, iron and clove, with a leather texture that’s still got time to unfurl. Dense and chewy tannins provide a powerful imprint of intensity and ripeness matched in toasted oak. Enjoy best from 2029–2039. (Virginie Boone)
SP9494 pts. - Wine Spectator - Nov 15, 2022
A solidly built Cabernet with a very direct persona, as dark currant, warmed fig reduction and blackberry fruit paste are bolted together with licorice root and singed cedar. Features an espresso crema hint on the finish, which keeps this on the dark, muscular side. Cabernet Sauvignon, Petit Verdot and Malbec. Best from 2023 through 2038. 17,000 cases made. (James Molesworth)
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United States | California | Napa Valley

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Primary Grape: Cabernet Sauvignon

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United States | California | North Coast

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Primary Grape: Cabernet Sauvignon

$16.99

Only $15.29 each when you buy a solid or mixed case

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JS9393 pts. - JamesSuckling.com - Wednesday, October 5, 2022
A fresh and clean Napa cabernet with blackcurrants and hints of fresh herbs, such as parsley and thyme. Medium-bodied, delicious and bright. Varietal. Real. Drink or hold.
VN9292 pts. - Vinous - Jan 2022
The 2019 Cabernet Sauvignon (Napa Valley) is a bold, juicy wine to drink now and over the next decade or so. Black cherry, mocha, new leather, licorice and bittersweet chocolate are all kicked up in this exuberant, flamboyant Cabernet. The 2019 is a superb edition for the Napa Valley bottling. (Antonio Galloni)
RP9191 pts. - Robert Parker’s The Wine Advocate - 29th Oct 2021
The 2019 Cabernet Sauvignon is a blend of 95% Cabernet Sauvignon, 4% Petit Verdot and 1% Merlot. Deep garnet-purple colored, it comes racing out of the glass with bold notes of warm cassis, cedar and mulberries, plus wafts of dried mint, tobacco and lavender. Medium to full-bodied, soft and juicy in the mouth, it is packed with bright fruit, finishing long and lifted. (Lisa Perrotti-Brown)
JD9090 pts. - Jeb Dunnuck - 5/4/2022
Lots of spicy, sappy herbs, sandalwood, and tobacco notes emerge from the 2019 Cabernet Sauvignon from Frank Family Vineyards. A classic, old-school-like expression of the variety, it has plenty of fruit, silky tannins, and lots of character. It’s well worth following over the coming 10–12 years. (Jeb Dunnuck)
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United States | California | Napa Valley

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Primary Grape: Cabernet Sauvignon

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WE9696 pts. - Wine Enthusiast - 7/1/2022
With a slight nose of reduction, this wine offers grippy tannin and sizable oak. Blueberry, currant, cedar and sage give it an elegance and classic structure of understated power, finishing in notes of tobacco and clove. Enjoy from 2029–2039. (Virginie Boone)
JS9595 pts. - JamesSuckling.com - Thursday, November 4, 2021
Aromas of dark plums, black olives, bark, dried herbs and cloves. Medium-to full-bodied with powdery tannins. Rich and creamy with chocolate and black fruit on the palate. Chewy finish with excellent length. Fresh. Drink from 2023. (James Suckling)
JD9494 pts. - Jeb Dunnuck - 5/4/2022
Deep ruby-hued, the 2019 Cabernet Sauvignon has a textbook Cabernet nose of ripe red and black fruits, leafy herbs, tobacco, spicy oak, and loamy earth. Nicely textured on the palate, it shows the supple elegance of the 2019 vintage, has ripe tannins, medium to full body, and outstanding length. It’s a beautifully balanced, classic 2019 to drink any time over the coming 15 to 20 years. The blend is 94% Cabernet, 4% Merlot, 1% Cabernet Franc, and 1% Petit Verdot, aged 17 months in 65% new French oak. There are 20,000 cases produced, which is certainly impressive at this quality level. (Jeb Dunnuck)
RP9292 pts. - Robert Parker’s The Wine Advocate - 15th Sep 2022
Far Niente’s 2019 Cabernet Sauvignon Napa Valley is based on Oakville fruit (about 40% to 50% of the blend), with smaller contributions from Oak Knoll, Calistoga, St. Helena, Diamond Mountain and Stags Leap. The result offers a charming blend of cherries and cassis, with hints of sage, mint and dried spices. A blend of 93% Cabernet Sauvignon, 4% Merlot and smaller amounts of Malbec and Petit Verdot, all aged 16 to 17 months in French oak (two-thirds new), it’s medium to full-bodied, with a slightly chunky, corpulent feel on the palate and a long, softly dusty finish. (Joe Czerwinski)
SP9191 pts. - Wine Spectator - Jul 31, 2022
This leads off with singed vanilla, followed quickly by warmed cassis and plum reduction flavors. The toasty finish lets a tobacco streak in amid the fruit. Drink now through 2030. 23,300 cases made. (James Molesworth)
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United States | California | Napa Valley

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Primary Grape: Cabernet Sauvignon

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