Chappellet Signature Cabernet Sauvignon 2019 / 750 ml.

Item#: 42968

JD9494 pts. - Jeb Dunnuck - 3/10/2022
Always a smoking value that readers shouldn’t miss, the 2019 Cabernet Sauvignon Signature sports a dense purple color to go with beautiful cassis and blueberry-like fruits as well as bouquet garni, spice, and obvious, rocky mineral-like aromas and flavors. Rich and medium to full-bodied, with notable structure and good acidity, it’s going to keep for two decades in cold cellars. It’s a candidate for the best Napa Cabernet under $100. 18,000 cases. (Jeb Dunnuck)
SP9393 pts. - Wine Spectator - Nov 15, 2022
Packs an alluring, winey feel, with a well of cassis and plum reduction laced with hints of cocoa, tobacco and singed cedar. Picks up a cast iron note on the finish, giving this just a bit of muscle as the fruit plays out. Best from 2023 through 2036. 18,000 cases made. (James Molesworth)
VN9393 pts. - Vinous - Jan 2022
The 2019 Cabernet Sauvignon Signature is a terrific wine and a big overachiever in its price range. Black cherry, plum, mocha, lavender, spice, licorice and new leather lend tons of complexity to this bold, luscious Cabernet. This overt, upfront Cabernet offers plenty of near and medium-term appeal. (Antonio Galloni)
RP9393 pts. - Robert Parker’s The Wine Advocate - 30th Nov 2021
The 2019 Cabernet Sauvignon Signature is a blend of 77% Cabernet Sauvignon, 12% Petit Verdot, 8% Malbec and 3% Merlot. Deep garnet-purple colored, it leaps with open-knit notes of warm cassis and plum preserves, plus hints of tobacco leaf, bouquet garni and cedar chest. The medium to full-bodied palate is firm and crunchy with bags of bright fruit and a grainy texture, finishing lifted. (Lisa Perrotti-Brown)

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Primary Grape: Cabernet Sauvignon | All Grapes: Cabernet Sauvignon, Petit Verdot

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United States | California | Napa Valley

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Chappellet

Critical Acclaim

JD94 94 pts. / Jeb Dunnuck (3/10/2022)

Always a smoking value that readers shouldn’t miss, the 2019 Cabernet Sauvignon Signature sports a dense purple color to go with beautiful cassis and blueberry-like fruits as well as bouquet garni, spice, and obvious, rocky mineral-like aromas and flavors. Rich and medium to full-bodied, with notable structure and good acidity, it’s going to keep for two decades in cold cellars. It’s a candidate for the best Napa Cabernet under $100. 18,000 cases. (Jeb Dunnuck)

SP93 93 pts. / Wine Spectator (Nov 15, 2022)

Packs an alluring, winey feel, with a well of cassis and plum reduction laced with hints of cocoa, tobacco and singed cedar. Picks up a cast iron note on the finish, giving this just a bit of muscle as the fruit plays out. Best from 2023 through 2036. 18,000 cases made. (James Molesworth)

VN93 93 pts. / Vinous (Jan 2022)

The 2019 Cabernet Sauvignon Signature is a terrific wine and a big overachiever in its price range. Black cherry, plum, mocha, lavender, spice, licorice and new leather lend tons of complexity to this bold, luscious Cabernet. This overt, upfront Cabernet offers plenty of near and medium-term appeal. (Antonio Galloni)

RP93 93 pts. / Robert Parker’s The Wine Advocate (30th Nov 2021)

The 2019 Cabernet Sauvignon Signature is a blend of 77% Cabernet Sauvignon, 12% Petit Verdot, 8% Malbec and 3% Merlot. Deep garnet-purple colored, it leaps with open-knit notes of warm cassis and plum preserves, plus hints of tobacco leaf, bouquet garni and cedar chest. The medium to full-bodied palate is firm and crunchy with bags of bright fruit and a grainy texture, finishing lifted. (Lisa Perrotti-Brown)

Where It's From

Region / California

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When it comes to US wine production, California is King. California wines account for almost 90% of all wines produced in the United States each year, and is home to the most celebrated vineyards and producers in the country. California is probably best known for its world-famous Cabernets and Chardonnays, many of which hail from its two most-acclaimed AVAs, Napa Valley and Sonoma County. Other prominent grapes used in California wines include Merlot, Pinot Noir, Sauvignon Blanc, Syrah, and Zinfandel (which California made popular).

Country / United States

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The United States now ranks fourth in the world in wine production behind, France, Italy, and Spain. While about 90% of that wine is produced in California, other states like Oregon, New York, and Washington are establishing themselves as prime spots for wine production, as well. Just about any variety of wine can be found in production somewhere in the United States.

More Information

SKU 42968
Product Type Wine
Alternate Name Chappellet Signature Cabernet Sauvignon
Country United States
Region California
District Napa Valley
Product Location - Location-Appellation Napa Valley
Package Size 750 ml.
Proof/Alcohol by Volume 14.5%
Brand Chappellet
Bottles per Case 12
Vintage 2019
Can it be Shipped Yes
Rating 94.00 pts
Premier Pick No
Wine Type Table Wine
Wine - Color Red
Grape(s) Cabernet Sauvignon, Petit Verdot
Primary Grape Cabernet Sauvignon
Dollar Sale (Y/N) No
Same Region, Same Vintage, Same Grape
JS9595 pts. - JamesSuckling.com - Monday, February 7, 2022
Lots of blackberry and forest-floor aromas with pine needles and bark that follow through to a full body with a pretty framing of chewy yet medium-grained tannins and a flavorful finish. Fresh too. Try after 2025. (James Suckling)
SP9393 pts. - Wine Spectator - Jun 30, 2022
Offers good intensity and energy, with bramble-edged plum, blackberry and boysenberry compote flavors pumping through. The finish is scored by sweet tobacco and apple wood. Best from 2023 through 2034. 2,500 cases made. (James Molesworth)
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United States | California | Napa Valley

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Primary Grape: Cabernet Sauvignon

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RP9393 pts. - Robert Parker’s The Wine Advocate - 14th Jul 2022
The 2019 Cabernet Sauvignon Grand Reserve is blended with 7% Merlot, 4% Cabernet Franc, 3% Malbec and 1% Petit Verdot and was matured for 15 months in 30% new French oak. It has a deep ruby-purple color and pretty accents of cinnamon, violet, leather, dried herbs and bitter chocolate complementing cassis fruit. The full-bodied palate is concentrated yet fresh, with finely grained tannins, pure flavors and a very long finish. Give it another 3–5 years in bottle. 30,000 cases produced. (Erin Brooks)
JD9090 pts. - Jeb Dunnuck - 8/2/2022
Classic aromas of cedar and spice emerge from the 2019 Cabernet Sauvignon Grand Reserve, followed by notes of black cherry fruit and graphite. The palate is full-bodied and fruit-forward, with blackcurrant, fresh soil, and cocoa powder. Ripe tannins emerging from the fruit, and the wine has a fairly long finish. Drink it now or over the next 8 years. (Audrey Frick)
SP8989 pts. - Wine Spectator - Jun 2, 2022
Solid, with a core of steeped plum and blackberry fruit lined with singed cocoa and tobacco accents. Modest in scale, but nicely balanced. Drink now through 2025. 35,000 cases made. (James Molesworth)
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WE9090 pts. - Wine Enthusiast - 4/1/2023
This smooth, indulgent wine layers milk chocolate, blueberries, cocoa and blackberries over soft tannins and soft acidity for a sweet-tasting palate and lingering finish. (Jim Gordon)
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Primary Grape: Cabernet Sauvignon

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JD9393 pts. - Jeb Dunnuck - 7/21/2023
Pouring a deep red, the 2019 Cabernet Sauvignon Knights Valley includes a small addition of 2% Malbec and offers aromas of cassis, roses, leather, and cedar. Full-bodied, with a wonderfully detailed and refined structure, it has fresh acidity, with wild black cherry, and great purity for the entry to the range. I love the freshness and ripe structure this has to offer along with its well-balanced oak spice. Drink 2025–2032. (Audrey Frick)
$44.99

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Westwood Legend | Proprietary Red Wine 2019 / 750 ml.

Proprietary Red Wine
2019 / 750 ml.

Item #: 58718

JD9090 pts. - Jeb Dunnuck - 3/10/2022
The 2019 Proprietary Red Wine Legend is 60% Cabernet Sauvignon, 25% Syrah, 8% Counoise, and the rest Grenache and Tannat, sourced from Sonoma County. This spicy, textured, herbal (although not green) effort has lots of red and black fruits, medium to full body, ripe tannins, and outstanding length. It’s a character-filled, satisfying red to drink over the coming 7–8 years. (Jeb Dunnuck)
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Primary Grape: Cabernet Sauvignon

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RP9696 pts. - Robert Parker’s The Wine Advocate - 31st Oct 2019
Deep garnet-purple colored, the 2017 Cabernet Sauvignon Pritchard Hill comes bounding out of the glass with exuberant black cherries, warm cassis, chocolate pie and blackberry preserves notes plus nuances of wild sage, forest floor and tobacco. Medium to full-bodied, the palate is elegantly played and refreshing with velvety tannins and a long mineral-tinged finish.
JD95+95+ pts. - Jeb Dunnuck - January 31, 2020
The flagship is the 2017 Cabernet Sauvignon Pritchard Hill, and this cuvée just about always represents the pinnacle of mountain Cabernet Sauvignon from Napa Valley. The 2017 is 100% estate Cabernet Sauvignon and reveals a deep purple color as well a stunning bouquet of blue fruits, burning embers, dark chocolate, sage brush, and crushed rocks. It’s powerful, full-bodied, and concentrated, and the tannins clamp down on the finish enough to warrant hiding this beauty in the cellar for a solid 5–7 years. If drinking today, give it an hour or two in a decanter. It’s another stunning wine from this estate. (Jeb Dunnuck)
VN9595 pts. - Vinous - Jan 2020
The 2017 Cabernet Sauvignon Pritchard Hill is a positively stellar wine in this challenging year. Crème de cassis, licorice, lavender, chocolate, spice and espresso all run through the 2017. This is an especially inky, flamboyant style for Chappellet, but all the elements come together very nicely.
SP9494 pts. - Wine Spectator - Jun 30, 2021
Ripe and well-proportioned, with loads of cassis, plum reduction and melted black licorice notes melding together, picking up graphite and apple wood accents through the muscular but defined finish. A late kick of fruit on the finish is matched by minerally cut. Best from 2023 through 2036. 2,000 cases made. (James Molesworth)
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United States | California | Napa Valley

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Primary Grape: Cabernet Sauvignon

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RP94+94+ pts. - Robert Parker’s The Wine Advocate - 3rd Jun 2021
The 2019 Chardonnay Calesa Vineyard takes some time to emerge from its shell, offering mineral-laced white peach, jasmine and salted almonds. The medium-bodied palate is satiny and expansive, with a sense of energy derived from its dichotomy of honeyed fruits, shimmery, rocky tones and bright acidity, and it finishes with extraordinary length. It’s approachable now but will continue to improve in bottle over the next 5+ years and hold for several more. 1,500 cases produced. (Erin Brooks)
SP9090 pts. - Wine Spectator - Jul 31, 2021
Richly spiced white fruit flavors feature biscuit notes midpalate, with hints of anise, followed by a plush, open-textured finish that shows light buttery accents. Drink now through 2023. 1,500 cases made. (Kim Marcus)
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Primary Grape: Chardonnay

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Chappellet Mountain Cuvee 2021 / 750 ml.

2021 / 750 ml.

Item #: 35037

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United States | California

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Primary Grape: Cabernet Sauvignon

$49.99

Only $44.99 each when you buy a solid or mixed case

RP98+98+ pts. - Robert Parker’s The Wine Advocate - 5th Nov 2020
The 2018 Cabernet Sauvignon Pritchard Hill is composed of 90% Cabernet Sauvignon and 10% Petit Verdot. It was aged in 100% new French oak for 22 months. The alcohol weighed in at 14.5%. Deep garnet-purple in color, it charges out of the gate with bold expressions of warm cassis, wild blueberries and black raspberries, plus hints of chocolate box, menthol, tapenade, smoked meats and pencil lead. Medium to full-bodied, the palate is bursting with vibrant black fruits, framed by fantastically ripe, fine-grained tannins and lovely freshness, finishing long and mineral laced.
JD9898 pts. - Jeb Dunnuck - 1/27/2021
Always one of top wines in a vintage, the 2018 Cabernet Sauvignon Pritchard Hill is another gorgeous wine with a more plush, supple texture that hides solid underlying structure and tannins. Beautiful notes of blueberries, new leather, camphor, violets, and smoked tobacco all flow to a full-bodied, seamless, gorgeously textured beauty that’s very much in the style of the vintage. Possessing remarkable purity, flawless balance, and building tannins, give bottles 4–5 years of bottle age, count yourself lucky, and enjoy over the following 25+ years. (Jeb Dunnuck)
VN96+96+ pts. - Vinous - Jan 2021
The 2018 Cabernet Sauvignon Pritchard Hill is bright, punchy and structured. Blackberry jam, grilled herbs, lavender, menthol and crushed rocks all come alive in the glass. This searingly tannic, mountain Cabernet needs a good deal of time to open, but when it does, it dazzles. Bright floral notes, blood orange and slightly redder tonalities of fruit develop over time. The Pritchard Hill is a wine for readers who can be patient.
JS9696 pts. - JamesSuckling.com - Wednesday, January 27, 2021
Blue fruit with boysenberry and floral aromas. Cassis, too. It’s full-bodied, yet very tight and toned on the palate with fine tannins that are formed and polished. A classic wine. Give this three or four years to soften. Best after 2024.
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United States | California | Napa Valley

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Primary Grape: Cabernet Sauvignon

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