Robert Foley Vineyards Claret 2014 / 750 ml.

Item#: 18411

RP9595 pts. - Robert Parker’s The Wine Advocate - 30th Dec 2016
The 2014 Claret is a blend of 80% Cabernet Sauvignon, 17% Merlot and 3% Petit Verdot coming from Calistoga, Howell Mountain and Mt. Veeder. This represents 600 cases of a large-boned, virile, big, juicy blackcurrant and blackberry-scented and flavored Cabernet Sauvignon with some background toast, licorice and forest floor. It has terrific richness, sweet, velvety tannin, and notable opulence and length. Drink it over the next 15 or so years.

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Red Wine

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Primary Grape: Cabernet Sauvignon | All Grapes: 80% Cabernet Sauvignon, 17% Merlot, 3% Petit Verdot

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United States | California | Napa Valley

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Robert Foley Vineyards

Critical Acclaim

RP95 95 pts. / Robert Parker’s The Wine Advocate (30th Dec 2016)

The 2014 Claret is a blend of 80% Cabernet Sauvignon, 17% Merlot and 3% Petit Verdot coming from Calistoga, Howell Mountain and Mt. Veeder. This represents 600 cases of a large-boned, virile, big, juicy blackcurrant and blackberry-scented and flavored Cabernet Sauvignon with some background toast, licorice and forest floor. It has terrific richness, sweet, velvety tannin, and notable opulence and length. Drink it over the next 15 or so years.

Where It's From

Region / California

View more wines from California

When it comes to US wine production, California is King. California wines account for almost 90% of all wines produced in the United States each year, and is home to the most celebrated vineyards and producers in the country. California is probably best known for its world-famous Cabernets and Chardonnays, many of which hail from its two most-acclaimed AVAs, Napa Valley and Sonoma County. Other prominent grapes used in California wines include Merlot, Pinot Noir, Sauvignon Blanc, Syrah, and Zinfandel (which California made popular).

Country / United States

View more wines from United States

The United States now ranks fourth in the world in wine production behind, France, Italy, and Spain. While about 90% of that wine is produced in California, other states like Oregon, New York, and Washington are establishing themselves as prime spots for wine production, as well. Just about any variety of wine can be found in production somewhere in the United States.

More Information

SKU 18411
Product Type Wine
Alternate Name Robert Foley Vineyards Claret
Country United States
Region California
District Napa Valley
Product Location - Location-Appellation Napa Valley
Package Size 750 ml.
Proof/Alcohol by Volume 15.5%
Brand Robert Foley Vineyards
Bottles per Case 12
Vintage 2014
Can it be Shipped Yes
Premier Pick No
Wine Type Table Wine
Wine - Color Red
Grape(s) 80% Cabernet Sauvignon, 17% Merlot, 3% Petit Verdot
Primary Grape Cabernet Sauvignon
Dollar Sale (Y/N) No
Same Region, Same Vintage, Same Grape
JD9696 pts. - Jeb Dunnuck - December 29, 2017
Like the 2015, the 2014 Cabernet Sauvignon Napa Valley is totally brilliant. Incorporating 10% Cabernet Franc and 5%% Merlot brought up in French oak, it boasts a deep, saturated purple color as well as crème de cassis, blackberry jam, scorched earth, chocolate, graphite and huge minerality. Deep, concentrated, full-bodied, and beautifully textured, it’s one sexy 2014 that has more density, depth and concentration than most in the vintage. It’s a rocking Cabernet to drink anytime over the coming 15–20+ years. (Jeb Dunnuck)
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United States | California | Napa Valley

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Primary Grape: Cabernet Sauvignon

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Larkmead LMV Salon 2014 / 750 ml.

2014 / 750 ml.

Item #: 44846

RP9595 pts. - Robert Parker’s The Wine Advocate - 28th Oct 2016
Even more prodigious is the 2014 LMV Salon. Composed of 70% Cabernet Sauvignon and 30% Cabernet Franc from the sandy Bale Loam soils of the 110 acres Larkmead possesses, it is a bigger boy at 14.9% alcohol but shows lots of crushed rock and wet gravel minerality, a beautiful, cedary, blackcurrant nose with notes of forest floor, allspice and soy, with more blackberry on the palate as well as some savory herbs and spice. Hints of licorice also make an appearance in this broad, fleshy, juicy and succulent style of wine meant for drinking now and over the next 20 years.
VN9494 pts. - Vinous - Dec 2016
The 2014 LMV Salon offers lovely depth and intensity. Today, the Cabernet Franc is really expressive, not just in its signature aromatics, but in its mid-weight, refined feel. The 2014 was much more expressive last year. Then again, it was just bottled. Red stone fruit, mint, rose petal, mocha and raspberry jam open up nicely, while beams of tannin give the wine its energetic feel.
JS9494 pts. - JamesSuckling.com - Friday, May 5, 2017
Lots of blueberry, licorice and gun-powder aromas follow through to medium to full body, fine tannins and a savory finish. Lovely balance and fruitiness. Lovely now. Tangy minerality. Drink and enjoy.
VN93+93–96 pts. - Vinous - Oct 2015
Larkmead’s 2014 LMV Salon is sweet, nuanced and totally sexy. Pliant and super-expressive, even at this early stage, the 2014 is shaping up to be a beauty. Today, the fruit is quite primary, with plenty of sweet red cherry and plum nuances to match its supple personality.
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United States | California | Napa Valley

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Primary Grape: Cabernet Sauvignon

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Larkmead Dr. Olmo 2014 / 750 ml.

2014 / 750 ml.

Item #: 46331

JS9797 pts. - JamesSuckling.com - Friday, May 5, 2017
Blueberries and blackberries with hints of lavender and fresh mushroom. Full body, wonderful depth and resounding intensity. Plenty of asphalt and tar. Hot stones. Gorgeous ripe and fine tannins. Great depth. Drink or hold. September 2017 release.
RP9595 pts. - Robert Parker’s The Wine Advocate - 28th Oct 2016
The “Black Label” wines include the 2014 Cabernet Sauvignon Dr. Olmo, which is 100% Cabernet Sauvignon from the clone of Cabernet that is also called Eisele, This wine spent 20 months in 62% new French oak A magnificent wine by any standard of measurement, with notes of scorched earth, lead pencil shavings, charcoal embers, and blackberry and cassis fruit, this dense purple wine has undeniable minerality, a beautiful, full-bodied texture and a voluptuous finish. Drink it over the next 25 years.
VN92+92–95 pts. - Vinous - Dec 2016
The 2014 Cabernet Sauvignon Dr. Olmo is holding back quite a bit of its potential. Dark cherry, smoke, licorice, tar and menthol give the Dr. Olmo much of its brooding personality. The tannins are quite firm, but that should be less of an issue as the wine won’t be released for about a year.
SP8888 pts. - Wine Spectator - Web only – 2017
A dense, sturdy effort, chewy and rough around the edges, making for a challenging entry, with a wall of oak and earthy tannins. Needs time. Best from 2021 through 2032. 1,418 cases made.
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United States | California | Napa Valley

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Primary Grape: Cabernet Sauvignon

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United States | California

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Primary Grape: Cabernet Sauvignon

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Not Shippable. WNY Local Delivery and In-Store Pickup only. Learn More Sorry, this item is not available for shipment outside of the Western New York area. Either the bottle is too large for our packaging (i.e. we cannot ship anything larger than 750 ml), the dimensions/shape of the bottle doesn't fit within our packaging for safe shipment, or this is a widely-distributed wine (e.g. Barefoot, Yellow Tail, etc) which we only sell at our physical store or for in-store pickup.

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Verite La Joie 2014 / 750 ml.

2014 / 750 ml.

Item #: 56111

JD97+97+ pts. - Jeb Dunnuck - 12/29/2017
The estate’s Cabernet Sauvignon dominated release is the 2014 La Joie. It’s an incredible wine based on 78% Cabernet Sauvignon, 13% Merlot, 7% Cabernet Franc and the balance Petit Verdot. Reminding me of a top vintage of Ducru-Beaucaillou (the 2010?) with its classic Cabernet character, it offers thrilling notes of crème de cassis, exotic flowers, liquid rock-like minerality, and graphite and lead pencil nuances. Deep, concentrated, and backward, it has perfect balance, good acidity, and an undeniable Bordeaux-like weight and texture. Nowhere near primetime, it needs 5–7 years of cellaring and is going to keep for three decades. (Jeb Dunnuck)
RP97+97+ pts. - Robert Parker’s The Wine Advocate - 28th Oct 2016
The 2014 La Joie has a spicy black purple color and a big, sweet kiss of camphor, black truffle, pen ink, blackcurrants and unsmoked cigar tobacco, followed by layers of fruit and glycerin in an opulent, beautifully savory, pure and multidimensional wine. The final blend Seillan produced in 2014 was 78% Cabernet Sauvignon, 13% Merlot, 7% Cabernet Franc and 2% Petit Verdot. This is a compellingly great effort once again. It should be given 2–5 years of bottle age, then drunk over the following three decades.
VN9797 pts. - Vinous - Mar 2017
The 2014 La Joie exudes freshness, energy and intensity. Black cherry, plum, licorice, lavender espresso and expressive spiced notes are all beautifully delineated in the glass. Raspberry jam, wild flowers, mint and gently spiced notes are laced into the super-expressive, silky finish. A final kick of Cabernet Sauvignon intensity adds lift in the 2014 La Joie, Vérité’s Cabernet Sauvignon-based blend.
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United States | California | Sonoma County

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Primary Grape: Cabernet Sauvignon

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Château Canon-La-Gaffelière Saint-Émilion

Premier Grand Cru Classé
2015 / 750 ml.

Item #: 43136

JS96+96–97 pts. - JamesSuckling.com - Friday, April 1, 2016
Very tight yet shows wonderful cream and lemon rind texture. Full and powerful with walnut and spice character. Linear and focused. 55% merlot, 37% cabernet franc and 8% cabernet sauvignon.
VN95+95–97 pts. - Vinous - Apr 2016
The 2015 Canon La Gaffelière is seriously impressive. Like all of Stephan von Neipperg’s wines in this vintage, the Canon La Gaffelière is endowed with considerable richness and a sense of vertical structure. The significant presence of Cabernet Franc gives the wine striking aromatic lift, which it very much needs. Mocha, red cherry jam and sweet floral notes give the 2015 its soaring perfume. This exceptionally beautiful Saint-Émilion is going to need time to fully come together, but it is super-impressive, even in the early going. The 2015 has been nothing short of magnificent on the two occasions I have tasted it so far. The presence of Cabernet Franc is felt in the wine’s strong aromatic signature.
SP94+94–97 pts. - Wine Spectator - Web only – 2016
Dark and winey, with currant paste and fig notes backed by slightly briary grip and an ample dose of toast. There’s good energy here and nice vivacity, despite the darker profile today, and this should easily round into form after the élevage.
WE9494 pts. - Wine Enthusiast - 2/1/2018
This structured wine also offers juicy, elegant fruit. Full of black plums, spice from judicious wood aging and acidity, its core remains to develop. The wine needs to age so drink after 2024.
RP93+93–95 pts. - Robert Parker’s The Wine Advocate - 1st Apr 2016
The 2015 Canon la Gaffeliere is a blend of 55% Merlot, 38% Cabernet Franc and 7% Cabernet Sauvignon picked between 19 September and 6 October at 37 hl/ha and matured in 55% new oak barrels. It has another “cool” bouquet, a common thread among Comte Stephan Von Neipperg’s 2015s — very restrained at first, nicely focused and gradually revealing undergrowth and even a subtle charcoal scent (probably from the Cabernet Sauvignon). The palate is medium-bodied with black fruit laced with graphite and cedar, the Cabernet brothers really defining the character of this Saint Emilion and edging it towards say, more Figeac in style. This is a fascinating 2015, more cerebral than previous vintages that I have tasted over the years.
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France | Bordeaux | Saint-Emilion

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Primary Grape: Merlot

Organic

Certifie Vin Biologique par FR-BIO-10

AWARDS & ACCOLADES

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Wine Spec. Top 100 - 2018 | #2

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