Ribera del Duero

Ribera del Duero

California Cabernet drinkers need to discover the wines of Ribera del Duero. These wines may be some of the most lush, full-bodied, oak-scented, hedonistically-styled wines to be coming out of Europe today.

Top-end Ribera del Duero wines traditionally see long periods of aging in new oak (often American, sometimes French), imparting a roasted character at once recognizable and unique (think espresso roast, toasted coconut, toffee, butterscotch and vanilla). Great Ribera del Duero has the depth, richness and deliciousness of high-end California Cabernet (and usually at a better price), along with an element of freshness so often lacking in blockbuster Cabs.

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  1. $18.99

    Only $17.09 each when you buy a solid or mixed case

  2. Finca Villacreces Ribera del Duero

    2016 / 750 ml. | Item#22402

    RP9292 pts. - Robert Parker’s The Wine Advocate - 30th Dec 2019
    The 2016 Finca Villacreces was produced to showcase the essence of the estate, mixing grapes from different soils fermented and aged separately and then blended into a combination of 88% Tempranillo, 9% Cabernet Sauvignon and 3% Merlot that fermented in concrete and oak vats and matured in 225- and 500-liter French oak barrels for 15 months. I was expecting more freshness here, but I found ripe black fruit and something earthy/organic reminiscent of peat and coal, plenty of fine-grained tannins and ripe and earthy flavors. It’s still quite oaky. Surprisingly enough, the 2017 showed better… 71,242 bottles and 535 magnums produced. It was bottled in July 2018.
    Wine Grapes

    Primary Grape: Tempranillo | All Grapes: 86% Tinto Fino


    Only $34.19 each when you buy a solid or mixed case

  3. Psi

    2019 / 750 ml. | Item#53698

    JS9494 pts. - JamesSuckling.com - Monday, November 22, 2021
    Blackberry and black-cherry aromas with lavender, cedar and hints of cloves and white pepper, following through to a medium body with ultra-fine tannins and a beautiful, creamy finish. A little tight and reserved now. Another impressive PSI. Give it until 2022.
    RP93+93+ pts. - Robert Parker’s The Wine Advocate - 29th Oct 2021
    The 2019 PSI combines their knowledge of the vineyards and their new winery. They learned a lot in 2018, a more heterogeneous vintage, and their sorting machine for grapes had to work a lot. 2019 was more homogeneous, an easier harvest when most people made better wine. In the winery, they invested in a simple building but top technology. They used some 10% Garnacha in the blend, which was done one year after aging the lots separately. It really reminds me of the young wines from Ribera del Duero from the early 1990s, with some aromas of orange peel, earthy and smoky (very mild) and with fine-grained tannins. It has good ripeness at 14% alcohol and integrated acidity but great balance. It showcases the style of the 2019s here, fresher than expected and still a sunny vintage, when 2018 was more crystalline. A triumph over the natural conditions of the year. They finally bottled the expected 345,000 bottles. It was bottled in July 2021.
    Wine Grapes

    Primary Grape: Tempranillo | All Grapes: Tinto Fino


    Only $29.69 each when you buy a solid or mixed case

  4. Compare at $34.99 $29.99

    You save: $5.00 (14%)

  5. Vega-Sicilia Unico

    2012 / 750 ml. | Item#57004

    SP9696 pts. - Wine Spectator - Web only – 2022
    This is at once fresh and elegant on first impression, with lovely hints of fragrant Turkish bazaar spices, game and dried mint lacing the crème de cassis, violet, and black and red licorice notes. But gliding across the palate, buoyed by fresh acidity and sculpted tannins, this expands to show deep notes of tarry smoke, fig cake, espresso and iron alongside the appealing fruit and spice. Long and creamy, offering both power and grace. Tinto Fino and Cabernet Sauvignon. Drink now through 2037. 7,349 cases made, 601 cases imported.
    Wine Grapes

    Primary Grape: Tempranillo | All Grapes: Tempranillo

    Limited Inventory

    1 items or less in stock. We will confirm your order by email.

    Compare at $599.99 $479.99

    You save: $120.00 (20%)

  6. Finca Villacreces Pruno

    2016 / 750 ml. | Item#40795

    RP9191 pts. - Robert Parker’s The Wine Advocate - 31st Aug 2018
    Always a good value in Ribera and cropped from a fresher year, the 2016 Pruno has notes of licorice, dark berries and even some fresher red fruit. It has abundant, fine-grained tannins that require powerful food. 524,330 bottles and 2016 magnums produced. It was bottled in November 2017.
    SP9191 pts. - Wine Spectator - Sep 30, 2018
    Smoky and loamy earth notes frame a core of black cherry and plum in this firm, dense red. Balsamic acidity balances muscular tannins, which yield to a floral, minerally finish. Drink now through 2028. 40,000 cases made.
    Wine Grapes

    Primary Grape: Tempranillo | All Grapes: 90% Tinto Fino

    Limited Inventory

    3 items or less in stock. We will confirm your order by email.

    Compare at $24.99 $17.99

    You save: $7.00 (28%)

  7. $19.99

    Only $17.99 each when you buy a solid or mixed case

  8. Compare at $16.99 $11.99

    You save: $5.00 (29%)

  9. $23.99

    Only $21.59 each when you buy a solid or mixed case

  10. $16.99

    Only $15.29 each when you buy a solid or mixed case

  11. Valderiz Ribera del Duero

    2017 / 750 ml. | Item#51421

    SP9494 pts. - Wine Spectator - Oct 15, 2020
    This full-bodied red is generous yet structured, featuring depth and balance. Ripe flavors of plum and currant mingle with cocoa, clove and mineral notes, supported by mouthcoating tannins and balsamic acidity. Harmonious and long. Best from 2022 through 2037. 2,000 cases made, 225 cases imported.
    VN9090 pts. - Vinous - Feb 2021
    Opaque ruby. Ripe black and blue fruits, licorice, candied flowers and baking spices on the nose, with a hint of espresso in the background. Velvety and broad on the palate, offering lush blackberry and cherry-vanilla flavors that pick up a smoky nuance on the back half. Finished long and pliant, with harmonious tannins adding gentle grip. (Josh Raynolds)
    Wine Grapes

    Primary Grape: Tempranillo | All Grapes: Tinta del País

    Compare at $34.99 $29.99

    You save: $5.00 (14%)

  12. Vega-Sicilia Unico

    2010 / 750 ml. | Item#54489

    VN9898 pts. - Vinous - Feb 2021
    Opaque violet. Intensely perfumed, expansive black and blue fruit preserve, potpourri, Moroccan spice and botanical herb scents are complemented by smoky mineral and vanilla flourishes. Sappy, penetrating and deeply concentrated on the palate, offering vibrant, mineral-laced black currant, bitter cherry, chewing tobacco, mocha and floral pastille flavors that deepen and turn sweeter on the back half. Shows superb focus and vibrant, floral lift on the wonderfully long, youthfully tannic finish, which leaves behind cherry liqueur, candied violet and spicecake notes.
    RP9797 pts. - Robert Parker’s The Wine Advocate - 30th Dec 2019
    I was surprised by the aromatics of the 2010 Único, cropped from a powerful and concentrated year that delivered this blend of 94% Tinto Fino (aka Tempranillo) and 6% Cabernet Sauvignon, with 14.5% alcohol and a highish pH of 3.87. It fermented with indigenous yeasts and matured in a combination of French and American oak barrels and 20,000-liter oak vats and aged for almost six years. It feels quite ripe and somehow old style, dominated by ripe black fruit, with a rustic and earthy touch. It has an ample palate, concentrated and powerful, with some earthy tannins. 85,185 bottles, 3,362 magnums, 228 double magnums and 36 Imperials were produced. It was bottled in June 2016.
    Wine Grapes

    Primary Grape: Tempranillo | All Grapes: Tempranillo

    Limited Inventory

    5 items or less in stock. We will confirm your order by email.

    Compare at $599.99 $479.99

    You save: $120.00 (20%)

  13. Vega-Sicilia Valbuena 5°

    2015 / 750 ml. | Item#46579

    JS9797 pts. - JamesSuckling.com - Tuesday, September 22, 2020
    The aromas to this are so complex and enticing with nutmeg, dark berries, chocolate and white pepper. Full body. Dense and layered with so much wonderful, complex and succulent character. It just makes you want to drink it. Drink or hold.
    RP9696 pts. - Robert Parker’s The Wine Advocate - 30th Dec 2019
    The 2015 Valbuena, a red blend of mostly Tempranillo with some 5% Merlot, is released in the fifth year after the harvest. It’s explosive and showy, with a complex nose that shows a mixture of flowers and wild herbs, balsamic touches and great nuance. This wine has gained in complexity since the 2010 vintage, where they implemented some changes that increased the expressivity and precision of this wine. The tannins are fine-grained and there is very good balance, and the warm conditions of the year have been absorbed well by the wine. Despite the natural conditions of the year, the wine follows the path of freshness of the 2010. 173,673 bottles, 5,625 magnums and some larger formats produced. It was bottled in June 2018.
    SP9494 pts. - Wine Spectator - Oct 15, 2020
    This big red hides a solid structure within a generous texture. Ripe plum and currant flavors are balanced by savory notes of dried herb, forest floor and black tea. Juicy acidity keeps this lively. Solid yet graceful. Tinto Fino and Merlot. Drink now through 2035. 14,500 cases made, 1,160 cases imported.
    WS9494 pts. - Wine & Spirits - June 1, 2020
    While Vega-Sicilia’s Unico grows on the north-facing slopes across the road from the winery, the fruit for Valbuena focuses on colluvial soils at the base of the hills, including parcels across the river to the north. This vintage includes six percent merlot, the varieties from Bordeaux being a founding tradition of the estate. And the merlot seems to point up the wine’s perfumed cherry flavors. Though generously oaked, the wine’s elegance gives it a traditional feel, its fruit tannins equal to the oak tannins, the flavors lasting on licorice, warm purple plum and bright notes of strawberry tops. A classic vintage of Valbuena, this should age with grace.
    Wine Grapes

    Primary Grape: Tempranillo | All Grapes: Tinto Fino

    This item cannot be shipped. It's available for local delivery and in-store pickup only

    Not Shippable. Western New York Local Delivery and In-Store Pickup only. Learn More Sorry, this item is not available for shipment outside of the Western New York area. Either the bottle is too large for our packaging (i.e. we cannot ship anything larger than 750 ml), the dimensions/shape of the bottle doesn't fit within our packaging for safe shipment, or this is a widely-distributed wine (e.g. Barefoot, Yellow Tail, etc) which we only sell at our physical store or for in-store pickup.

    Limited Inventory

    6 items or less in stock. We will confirm your order by email.

    Compare at $199.99 $159.99

    You save: $40.00 (20%)

  14. Compare at $16.99 $14.99

    You save: $2.00 (12%)

  15. Yalumba Museum Reserve Muscat

    NV / 375 ml. | Item#12559

    WE9292 pts. - Wine Enthusiast - 2/1/2011
    Yalumba’s Muscat includes some lots from outside Rutherglen, but it’s still an excellent example of fortified Muscat, featuring hints of caramelized cherries and a sweet, complex mélange of caramel, toffee and chocolate balanced by citrusy freshness.
    SP9191 pts. - Wine Spectator - Apr 30, 2012
    Sweet, bordering on syrupy, but nicely held in check by sufficient acidity, allowing the coffee, sassafras, vanilla and clotted cream flavors to glide effortlessly through the expressive finish. Drink now. 2,000 cases imported.
    WS9191 pts. - Wine & Spirits - October 31, 2009
    If you like old tawnies from the Douro, here’s an impressive alternative at a remarkable price. The flavors don’t stop, from apricot to lemon, roasted hazelnut, caramel, orange marmalade, honey and honeydew rind — something tangy and slightly rancio, along with something refreshing to hold the wine’s sweetness in check. It’s delicate, in fact, harmonious, with a slow fade that encourages another sip.
    RP9090 pts. - Robert Parker’s The Wine Advocate - 29th Jun 2016
    Pale tawny-brown with a green rim, the NV Museum Release Muscat is full of raisins and dates on the nose; the aromatics are very perfumed, spicy and lifted, with some praline notes in the background. This Muscat is so sweet and rich, with notes of liquid sultanas, as well as concentration, length and spice on the palate.
    Wine Grapes

    Primary Grape: Muscat Blanc à Petits Grains | All Grapes: Muscat Blanc à Petits Grains


    Only $21.59 each when you buy a solid or mixed case

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