Wines for $50 - $100

Wines between $50 and $100

We here at Premier want only to bring you the finest quality wines. In this category you will certainly find a selection of some of the finest wines from across the globe for a value that cannot be beaten! These wines range from California to France to South Africa and everywhere in between. Find the best wines in between $50 and $100 here!

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  1. Charles Krug Family Reserve Generations

    2016 / 750 ml. | Item#47392

    RP94+94+ pts. - Robert Parker’s The Wine Advocate - 29th Oct 2018
    Deep garnet-purple colored, the 2016 Proprietary Red Blend Family Reserve Generations is intensely scented of warm black and red currants, Black Forest cake and blueberry compote with nuances of chocolate mint, new leather, tilled soil and fallen leaves. Full-bodied with a taut frame of grainy tannins supporting the densely packed black fruit layers, it has a long lingering minty kick on the finish.
    SP9191 pts. - Wine Spectator - Oct 31, 2020
    Features a solid range blackberry paste, fig and plum notes, with cassis bush, bittersweet cocoa and licorice root accents. The solidly grippy finish leaves a hefty impression, but this will have fans. Cabernet Sauvignon, Merlot and Petit Verdot. Best from 2021 through 2029. 2,400 cases made.
    Premier SelectPremier Select wines are handpicked by our staff from amongst thousands of wines for their exceptional quality. They're made by a top producer and comparable to wines at twice the cost.
    Wine Grapes

    Primary Grape: Cabernet Sauvignon | All Grapes: Cabernet Sauvignon, Petit Verdot

    Compare at $79.99 $54.99

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  2. Compare at $79.99 $63.99

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  3. The Hess Collection Mount Veeder Cabernet Sauvignon

    2016 / 750 ml. | Item#14811

    RP9595 pts. - Robert Parker’s The Wine Advocate - 30th Sep 2019
    The 2016 Cabernet Sauvignon Estate Mount Veeder aged for 22 months in 75% new French oak. No 2017 vintage of this wine will be made. Deep garnet-purple colored, it delivers a very serious nose of baked plums, crème de cassis, dried mulberries and dark chocolate with nuances of tapenade, chargrill, licorice and menthol with a waft of tree bark. Medium to full-bodied, the palate is built like a brick house with a solid structure of firm, grainy tannins and oodles of freshness supporting the taut, muscular black fruit, finishing on a provocative mineral note. 3,000 cases produced.
    SP9393 pts. - Wine Spectator - Mar 4, 2020
    This shows steeped blackberry, plum and black currant fruit set against a backdrop of warm tar, smoldering charcoal and sweet tobacco notes. A tarry edge and dark fruit meld beautifully through the finish due to well-embedded acidity. A textbook mountain Cabernet. Best from 2022 through 2035. 3,405 cases made.
    WE9393 pts. - Wine Enthusiast - 12/31/2019
    Thick, herbal and earthy, this is a fantastic expression of the appellation. Firm tannins show structure and measured richness around thickets of black cherry, dark chocolate and earthy sage, finishing on a hint of black pepper.
    Wine Grapes

    Primary Grape: Cabernet Sauvignon | All Grapes: 84% Cabernet Sauvignon, Malbec



    Organic: Certified Sustainable Winery by Napa Green

    Compare at $74.99 $59.99

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  4. Casanova di Neri Brunello di Montalcino

    2015 / 750 ml. | Item#47016

    RP9494 pts. - Robert Parker’s The Wine Advocate - 31st Jan 2020
    The Neri family has created a classic expression of Sangiovese from a classic vintage, while remaining faithful to the house style. In a nutshell, these wines always tend to offer dark plum, clove and fig confit over the tiny berry and blue flower aromas you get from the traditionalists. That said, this Brunello needs ample time to open, and I suggest you splash it into the decanter. The Casanova di Neri 2015 Brunello di Montalcino (this is the one with the white label) stays safely within your expectation of the vintage with its variety-driven aromas of wild berry, licorice, blue flower and balsam herb. This wine sees fruit sourced from a vineyard on the northeast side of Montalcino, with Galestro soils ranging from 330 to 480 meters above sea level. Some 95,376 bottles were made. It was bottled in June 2019, and it hit the market in January 2020. You might want more from the aromatics (while you wait for the bouquet to come around), but this wine goes gangbusters in terms of mid-palate and overall texture.
    SP9292 pts. - Wine Spectator - Jun 30, 2020
    Rich, featuring plum, cherry, earth and wild herb aromas and flavors. The flesh and fruit are matched by firm, dusty tannins. Balanced and fruity, this ends with iron and earth accents. Fine length. Best from 2022 through 2036. 7,948 cases made, 2,850 cases imported.
    Wine Grapes

    Primary Grape: Sangiovese | All Grapes: Sangiovese

    Compare at $74.99 $59.99

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  5. Château Saint-Pierre Saint-Julien

    2016 / 750 ml. | Item#49695

    RP94+94+ pts. - Robert Parker’s The Wine Advocate - 30th Nov 2018
    Aged for 14 months in 50% new and 50% one-year-old French oak and blended of 73% Cabernet Sauvignon, 21% Merlot and 6% Cabernet Franc, the deep garnet-purple colored 2016 Saint-Pierre leaps from the glass with exuberant Black Forest cake, blackberry compote and cassis with hints of cigars, earth and violets with a waft of iron ore. Medium-bodied, the palate has a firm frame of grainy tannins with fantastic energy and depth, finishing on a lingering chocolaty note.
    SP9494 pts. - Wine Spectator - Mar 31, 2019
    This is packed, with a ganache frame wrapping up a dense core of blueberry, black currant, fig and açaí berry reduction flavors that will need time to stretch out. While they do, they’ll meld with the warm tar and sweet tobacco notes that line the fruit in spades. In the end, there’s a plushness here that is distinct from St.-Julien’s typically brambly grip. Best from 2025 through 2040.
    Wine Grapes

    Primary Grape: Cabernet Sauvignon | All Grapes: Cabernet Sauvignon, Merlot

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    Compare at $87.99 $70.39

    You save: $17.60 (20%)

  6. Compare at $54.99 $43.99

    You save: $11.00 (20%)

  7. Château Branaire-Ducru Saint-Julien

    2015 / 750 ml. | Item#25729

    SP9494 pts. - Wine Spectator - Mar 31, 2018
    This pumps lush fig, boysenberry and blackberry confiture notes along, pushed by a rather polished but ample structure. Lots of anise and violet details cascade in on the finish, giving this extra aromatic dimension. Best from 2020 through 2038. 15,000 cases made.
    VN92+92–94 pts. - Vinous - Apr 2016
    The 2015 Branaire-Ducru is deep, fleshy and delicious. Radiant, open-knit and endowed with a total sense of class, the Branaire hits all the right notes. A striking mélange of dark red and purplish fruit, wild flowers, hard candy, mint, spice and new leather makes a strong opening statement. Sweet floral notes add lift on the finish. Branaire is one of the freshest, most perfumed Saint-Juliens of the vintage. As such, it is a wine of pure pleasure and sensuality, not to mention a terrific example of the year. Tasted three times.
    RP90+90–92 pts. - Robert Parker’s The Wine Advocate - 27th Apr 2016
    The 2015 Branaire-Ducru is a blend of 65% Cabernet Sauvignon, 26% Merlot, 5% Petit Verdot and 4% Cabernet Franc that was picked between 18 September until 8 October, with two or three intervals in between. Matured in around 60% new oak (although as usual my barrel sample was from a new oak barrel), it has a high-toned, black cherry and cassis scented nose that perhaps feels a little constricted by the new wood in this sample, though not necessarily once in bottle. The palate is medium-bodied with a lightly spiced entry, white pepper and a touch of sage, gritty tannin, foursquare and a little conservative. There is commendable weight on the finish, if not quite the precision compared to its peers. I noticed this gaining more cohesion in the glass, which bodes well for once the Branaire-Ducru is in bottle. I expect this to rest at the top of my banded score.
    Wine Grapes

    Primary Grape: Cabernet Sauvignon | All Grapes: Cabernet Sauvignon, Merlot


    2018 Wine Spectator Top 100 Selection | #33

    Wine Spectator Top 100 selection - 2018 | #33

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    Compare at $79.99 $63.99

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  8. Masi Costasera Amarone Classico

    2015 / 750 ml. | Item#34254

    JS9595 pts. - - Thursday, November 7, 2019
    This opens beautifully to reveal violets, blueberries, licorice, citrus, oyster shell and orange rind. So velvety and polished, but with real depth and structure. Medium-to full-bodied with delightful fruit and a long finish. Drink in 2021 but already so satisfying.
    WE9393 pts. - Wine Enthusiast - 3/1/2021
    Underbrush, ripe plum, camphor and spice are just some of the aromas you’ll find in this full-bodied red. Juicy and savory, the bold palate offers blackberry jam, prune, licorice and tobacco alongside an earthy hint of truffle. Velvety tannins provide seamless support. Drink through 2027.
    Wine Grapes

    Primary Grape: Corvina | All Grapes: Corvina, Rondinella, Molinara

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    Compare at $63.99 $51.19

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  9. Altesino Brunello di Montalcino

    2015 / 750 ml. | Item#44704

    RP9595 pts. - Robert Parker’s The Wine Advocate - 31st Jan 2020
    The Altesino 2015 Brunello di Montalcino shows beautiful depth and latitude, with broad fruit aromas of dark cherry and cassis that recall the warmth and golden sunlight of the vintage. The wine is deceivingly streamlined in terms of mouthfeel, but that slim and buttoned-down backbone supports a broad range of flavors and sensations, from lavender essence and camphor ash to moist soil and toasted spice. All of these elements are delivered with impressive harmony and unity, and I expect that this wine will continue on a slow, steady and satisfying aging trajectory over the next 10 years or more. Fruit is sourced from across 21 hectares of vines with tufaceous limestone soils and Alberese rock, which contributes to the freshness and balanced structure of the wine. The wine was bottled in June 2019 (with 150,000 bottles made), and this wine was released in January 2020.
    SP9191 pts. - Wine Spectator - Jun 30, 2020
    Juicy, featuring licorice, wild herb and earth notes that complement the macerated cherry and strawberry fruit flavors. Balanced, with light tannins leaving a dusty feel on the finish. Best from 2023 through 2038. 12,500 cases made, 3,000 cases imported.
    Wine Grapes

    Primary Grape: Sangiovese | All Grapes: 100% Sangiovese

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    11 items or less in stock. We will confirm your order by email.

    Compare at $74.99 $59.99

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  10. Mount Eden Vineyards Estate Bottled Cabernet Sauvignon

    2016 / 750 ml. | Item#34641

    VN9898 pts. - Vinous - Sep 2020
    Mount Eden’s 2016 Cabernet Sauvignon represents the essence of what Cabernet Sauvignon is all about in the Santa Cruz Mountains. Deep, powerful and explosive, the 2016 simply has it all. A wine of tremendous depth and intensity. Readers, take note. This is world class Cabernet Sauvignon that in any other region would cost 2–3 times as much. Savory and expansive, with tons of mountain character and remarkable richness from low yields in 2016, the Cabernet Sauvignon is simply off the charts. It’s another utterly breathtaking wine from Mount Eden.
    WE9595 pts. - Wine Enthusiast - 11/1/2020
    Dried dark fruit, toasted cedar, shaved cocoa and sappy redwood tones make for a very dry expression on the nose of this classic bottling. Those elements meet with dense and dry blackberry and black plum on the sip, where dried herbs, black-pepper and soy flavors also arise. The elegant structure is such that this wine just doesn’t die, even after more than a week of sitting open. Drink 2022–2046.
    SP9393 pts. - Wine Spectator - Nov 15, 2020
    This shows a zesty mix of sage and grilled savory notes, backed by a sleek black currant, plum and black cherry core. The singed alder and mesquite frame shows on the finish, which is tightly focused and youthfully closed for now, with just a bolt of iron showing. When this rounds into form, it will be a winner. Best from 2023 through 2036. 1,259 cases made.
    Wine Grapes

    Primary Grape: Cabernet Sauvignon | All Grapes: Cabernet Sauvignon, Merlot

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    Compare at $109.99 $87.99

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  11. Sottimano Barbaresco Pajoré

    2016 / 750 ml. | Item#49654

    WE9696 pts. - Wine Enthusiast - 10/1/2019
    Elegant and structured, this full-bodied wine has aromas of ripe black-skinned berry, leather, menthol and baking spice. The focused palate shows great freshness and finesse, offering cranberry, red cherry, vanilla and licorice set against firm, fine-grained tannins and vibrant acidity before a tight orange zest finish. Drink 2024–2036.
    VN95+95+ pts. - Vinous - Oct 2018
    The 2016 Barbaresco Pajorè is a super-classic, explosive wine endowed with tremendous depth and character. Hauntingly beautiful aromatics laced with spice, menthol and blood orange make a strong opening statement. The Pajorè has traditionally been a big wine here. Although there is plenty of breadth and texture, the 2016 remains light on its feet. Lavender, mint, licorice and blue/purplish berry fruit are wonderfully alive in the glass. The 2016 is very young and yet also so easy to appreciate in the early going. That is often a sign of a truly great wine. Don’t miss it.
    RP9494 pts. - Robert Parker’s The Wine Advocate - 28th Jun 2019
    Sottimano has five vineyard sites, and the Pajorè site near Treiso has the poorest soils of them all. These wines are more elegant and ready as as result. The 2016 Barbaresco Pajoré sees 40-plus days of maceration and one month of submerged cap in oak (the same goes for all of their Barbarescos), and this can be done only when the skins are perfectly healthy. Remember that this is organic farming we’re talking about. The skins are still crunchy. Here you’ll find a spicy, elegant and sweet Nebbiolo that is fine and yet really covers the mouth well. I picked up some exotic flower notes that are hard to pinpoint, and once again, the nice saline mouthfeel is impressive. Some 6,000 bottles were made.
    Wine Grapes

    Primary Grape: Nebbiolo | All Grapes: 100% Nebbiolo

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  12. Cakebread Cellars Cabernet Sauvignon

    2017 / 750 ml. | Item#37521

    RP9090 pts. - Robert Parker’s The Wine Advocate - 31st Oct 2019
    The 2017 Cabernet Sauvignon is composed of 83% Cabernet Sauvignon, 9% Merlot, 4% Cabernet Franc and 4% Petit Verdot, aged for 17 months in 56% new French oak. Very deep purple-black colored, it has a pronounced nose of crème de cassis, blackberry tart and warm mulberries with touches of Chinese five spice, camphor and tar. Medium to full-bodied, the palate features loads of black fruit preserves, framed by chewy tannins and great freshness, finishing with a compelling herbal lift.
    Wine Grapes

    Primary Grape: Cabernet Sauvignon | All Grapes: 83% Cabernet Sauvignon, 9% Merlot, 4% Petit Verdot, 4% Cabernet Franc


    Compare at $94.99 $75.99

    You save: $19.00 (20%)

  13. Cade Estate Cabernet Sauvignon Howell Mountain

    2017 / 750 ml. | Item#52111

    JD9696 pts. - Jeb Dunnuck - January 31, 2020
    Coming from estate fruit on Howell Mountain and made from 88% Cabernet Sauvignon and 4% each of Malbec, Petit Verdot, and Merlot, the 2017 Cabernet Sauvignon Estate offers a darker, more mineral-driven style compared to the Napa release. It has beautiful blackcurrant, cassis, forest floor, graphite, and tobacco leaf-like aromas and flavors. Deep, full-bodied, beautifully polished and elegant, it’s another remarkable effort from this team. As Napa Valley Cabernet Sauvignon goes, it’s a brilliant value!
    RP9494 pts. - Robert Parker’s The Wine Advocate - 31st Oct 2019
    The 2017 Cade Estate Cabernet Sauvignon, blended with 4% Malbec, 4% Petit Verdot and 4% Merlot, is deep garnet-purple colored and a little closed, slowly giving up warm cassis, blackberry tart and mulberries with touches of spice box, pencil shavings and Marmite toast. The full-bodied palate is firm, grainy and muscular with an earthy expression and just enough freshness, finishing on a lingering mineral note.
    VN9292 pts. - Vinous - Jan 2020
    The 2017 Cabernet Sauvignon Estate is a dense, chewy Howell Mountain wine. A blast of black cherry, plum, licorice, smoke, leather, bittersweet chocolate, spice and tobacco hit the palate. The 2017 is bold and immediate in feel, but it also has plenty of structure. I would give it a few years to soften but this is a potent, brooding wine with a bright future.
    Wine Grapes

    Primary Grape: Cabernet Sauvignon | All Grapes: 87% Cabernet Sauvignon, 5% Merlot, 4% Malbec, 4% Petit Verdot

    Compare at $124.99 $99.99

    You save: $25.00 (20%)

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  15. Le Ragose Amarone della Valpolicella Classico

    2008 / 750 ml. | Item#47417

    RP9393 pts. - Robert Parker’s The Wine Advocate - 30th Aug 2019
    Seeing 90 days of appassimento, this blend of 50% Corvina, 20% Corvinone, 20% Rondinella and 10% other mixed grapes was first made in 1969, and this Amarone has followed a very traditional approach ever since. The 2008 Amarone della Valpolicella Classico is a bit drier than its peers (with just 1.56 grams per liter of residual sugar) and carries savory tones of dark fruit, leather, spice and tobacco. The wine ages in stainless steel for the first 12 months and then goes into 50-hectoliter barrels for an additional 72 months. This vintage shows just enough freshness to assure you that this 11-year-old Amarone will hold for another decade. Some 45,000 bottles were made.
    WE9191 pts. - Wine Enthusiast - 3/1/2019
    Ripe dark-berry, underbrush and cooking-spice aromas lead the way. The concentrated, rich palate delivers raisin, star anise and tobacco alongside firm, refined tannins.
    Wine Grapes

    Primary Grape: Corvina | All Grapes: Corvina, Rondinella

    Compare at $59.99 $47.99

    You save: $12.00 (20%)

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